A mouth watering delight with beet sliders!

Beets are a wonderful ingredient when it comes to rich flavored food, which is filled with taste and freshness. Beets are rich in phytonutrients, they provide anti inflammatory, de toxification effects to the body. With such wonderful features, imagine a delicate and mouth watering dish that is made up of beets. Thus giving your body all the essential needs as well as wonderful flavors your mouth will love to taste. Beet sliders are one such recipe that is something you will surely love to eat. They can always be used as a healthy and tasty substitute for steak or burgers.

This recipe of tasty sandwiches is not only meant for vegetarians. You can easily make one set of beet slider at your home within minutes, for this all you will need fresh buns, one beet, onion, bell pepper, and salt according to taste. To make, you first need to boil the beet for 30 minutes and then place it in a bowl of ice and water. After this you have to peel and then cut down beet in half inch slices. Next step is to heat these slices on a pan by applying olive oil and later spreading cumin, salt and pepper. Let it caramelize for a while, and then allow it to cool. You can spread cilantro spicy mayo sauce (for this mix 3 tsp mayonnaise, cilantro, salt, lemon juice, and half tsp of ground cayenne pepper) over the buns, add beet slices, and later add spring onions and lettuce as per you choice. Enjoy the juicy meal blended with health and freshness.

Make Yummy and Healthy Meals using Beet Sliders

People who are fond of delicious and yummiest food have a lot of options to try and make appetizing and mouth-watering food-items. Internet has made things easiest and people can search for numbers of recipes online. Here we are discussing about tasty dishes made using beet sliders. The beet slider is tasty and attractive as it gives visual attractive appeal to food also it is a very healthy option for all people. There are always choices to make vegetarian and non-vegetarian meals using beet slider. You can always experiment with flavors and ingredients to make your vegetarian-meal or vegan or non vegetarian-meal.

Beet sliders would delight your tongue by its juicy flavor. You can use to make juicy and flavorful sandwich. You can add a hint of cumin, sauce along with a thick slice of beet. There a lot of more recipes you can try and make tastiest and healthiest meals at your home. By accessing online website you will get several recipes that require ingredients that you can easily find in your kitchen. You will get step by step procedure and information regarding how much quantity of each ingredient you can use to make meal for people in your family. This option is best when you want to please your children or your family members and want to make them happy by offering deliciously yummy and healthy meals made from beet sliders.

A mouth watery yet calorie less PIZZA for pizza lovers

Just the thought of PIZZA activates the salivary glands and the look of the molten cheese over the crust with wonderful toppings is mouth watering. However pizza is high calorie dish which are advised not to be consumed too often. But the appetizing look and thought of the dish can never stop people from eating pizzas. They are famous all over the world and liked by all people. Mainly the children who weigh beyond normal and the obese people are instructed to avoid pizzas from the normal diet as they contribute to too many calories in the body. But it is totally not possible for the youngsters as well as the adults to shed pounds at the cost of avoiding pizzas. People are of thinking that they should lose weight and at the same time without compromising on their favorite dish. But is there a solution for it? 

Yes, there is a solution to this problem. The major contributor to the adding calories is the pizza crust and the salivating cheese. Modifying the dough crust will surely provide a wonderful pizza recipe with fewer calories. The crust is made out of cauliflower dough and it is healthy and also doesn’t add to your weight. Remove the cauliflower florets from its stem and shred them finely in a food processor. Then squeeze out the moisture from the ground cauliflower mixture. This is a crucial step which determines the consistency of the dough as ‘drier the mixture, better is your crust’. Paper towels can be used to remove the moisture. The mixture is spread on a parchment paper to half inch height kept in oven for 15-20 minutes till it becomes brown. Spread the pizza topping on the cauliflower dough along with little cheese and keep it in the oven again for five minutes till cheese melts. Cauliflower dough pizzas match the normal pizzas and similar in taste but healthier than before.

Healthy and salivating Cauliflower dough pizzas are ready to be served. Visit http://www.improvisingfood.com/cauliflower-dough-pizza/ for the images and detailed recipe.